Cafe Oophaga’s food philosophy is to provide fresh, simple food, trying where possible to use local and organic produce.

The emphasis on fresh and home made. We understand how vegans and vegetarians struggle to find a decent variety of food in cafe’s so we have soya milk, soya yoghurt, vegan cakes and there is always a vegan and vegetarian option panini and soup.

Menus change seasonally at Cafe Oophaga, summer will see fresh fruit and veg smoothies, gazpacho soup,  iced coffees and crisp salads. Winter is time for warming soups, hot paninis and freshly made hot chocolate.